ROMA food

I know I am not good about posting to this blog, but this time I had an excuse!  I have been vacationing in Rome the past 7 days and am now inspired to post a few recipes later this week (always the procrastinator).  Obviously Rome is an amazing city for carb and wine indulging, but more important is their LOVE of pork.  I think I consumed more pig in Rome then I did in Barcelona, which is hard to do.  It was awesome, but the next few days I am only eating iceberg lettuce and drinking coffee, recent pics of Christina Aguilera should inspire me to do this.
Here are a few noteworthy food pictures from the trip along with the restaurant name in case you are planning a trip. I suggest asking Chef Morgan as well, girl has a great list from her abroad days. – ts

L’Enoteca Cul de Sac (near Piazza Navona)- small plates great wine list  http://www.enotecaculdesac.com/

 

 

 

 

Pastificio San Lorenzo- you MUST go here.  It is in an up and coming artsy area behind the termini called San Lorenzo, fun live music venue bars as well around the area; incredible meats and cheese; http://www.pastificiocerere.com/ristorante/index.php

 

 

 

 

 

Il Matriciano- Roman fare by the Vatican; the BEST artichokes I have ever had

 

Pork stand in Marino, a small hill side wine town just outside of Rome- 

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Filed under Italian food, Links, Pasta, Pork, Seafood, Uncategorized

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